TZATZIKI (Yoghurt and Cucumber Salad)

1-2 cloves garlic, crushed.

salt and pepper

2 Tablespoons olive oil

1 Tablespoon of vinegar

1-2 tender cucumbers peeled and chopped finely

3 cups of thick Yoghurt

---

Combine garlic with salt and pepper in a bowl. Add oil and vinegar and blend. Add cucumber and yoghurt to the garlic mixture and mix very well. Serve with hot Pitta Bread.